KEYWORD |
Study of an innovative extrusion system
Thesis in external company
keywords EXTRUSION, PROCESS PARAMETERS, PRODUCT CHARACTERISTICS
Reference persons PAOLO FINO, MARIANGELA LOMBARDI
Thesis type EXPEIRMENTAL, IN COMPANY
Description The validation of a new extrusion system requires the study of the relations between product characteristics and process parameters, such as production rate and temperature. The experimental work is carrying out in collaboration wth a big industry in the Cuneo district.
Required skills Conoscenza di base su impianti di estrusione, materiali polimerici, elastomeri e compositi a matrice polimerica
Deadline 08/02/2022
PROPONI LA TUA CANDIDATURA