KEYWORD |
Development of an innovative and competitive process for vegetable protein extraction and purification
Reference persons SAMIR BENSAID
External reference persons GIULIANO CAVAGLIA' (docente esterno), GIANCARLO CRAVOTTO (UNITO)
Description Experimental activity for the extraction of proteins from vegetables, even derived from wastes, through innovative techniques of the process intensification. Share thesis between POLITO and UNITO.
Plant scale-up at the industraial scale.
See also innovative process for vegetableprotein - thesis proposal.pdf
Deadline 10/09/2019
PROPONI LA TUA CANDIDATURA